Umai!
2012 · 9 seasons
This program highlights Japan’s diverse food culture, discovering the secrets behind Japan’s seasonal foods, from innovative rice farming techniques to the best ways to enjoy chestnuts. It includes expert advice on preparing and enjoying local specialties.
- Original title
- うまいッ!
- Original language
- Japanese
- Released
- 8 Apr 2012
- Last aired
- 24 Oct
- Status
- Returning
- Length
- 9 seasons · 286 episodes
- Network
- NHK G
- Country
- Japan
